Cucina Andare: Crunchy Belly

Crunchy Belly owned by Kat Reatazo

As seen above, it looks yummy and I can also say that it is very crunchy and delicious, they live to what their name is. It is very tasty even though you don’t soak it in vinegar, others need to be soaked just to be tasty. As far as I know this is one of the best of its kind. I recommend this Crunchy Belly to you guys because it’s one of a kind. You won’t regret you P120 trying this one. So try to visit them at Cucina Andare every Thursday/Friday/Saturday from 4pm-3am at Glorietta Park.

Visit their Facebook & Twitter for more information.



Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s